For seven generations, the Kampf family has stood for agriculture and viticulture in Flonheim, the gateway to Rheinhessen Switzerland.

Our onion tart is made according to a traditional family recipe. We also offer tarte flambée

- Alsatian style with onions & bacon

- Greek style with pepperoni & white cheese

- Nordic style with salmon & prawns

Wine sticks, Winzerknorzen, pretzels and Federweisser round off our range.

Tasty "dinnele" from the wood-fired oven.

As a small family business, we have loved and lived viticulture for four generations.

With a lot of passion we press top wines for you, which grow in the top vineyards of the Wißberg.

We work a large part of our 90,000 vines by hand, so that you can enjoy a piece Rheinhesse in every glass of wine.

The winery is located in the hilly region of Rheinhessen at the foot of the Kloppberg. At 293 metres, the Kloppberg is the highest elevation in southern Rheinhessen. At its feet are many other hills, where our vines also grow.

The different microclimatic conditions here allow for a wide range of grape varieties.

We grow the following grape varieties: Riesling, Sauvignon Blanc, Weisser Burgunder, Grauer Burgunder, Chardonnay, Gelber Muskateller, Bacchus, Huxelrebe, Blauer Portugieser, Dornfelder, Spätburgunder, Saint Laurent, Merlot, Sangiovese, Cabernet-Sauvignon, Cabernet Franc and Rosenmuskateller.

Our region is one of the driest and warmest in Germany, which is why grapes like Sangiovese and Cabernet Franc ripen here.

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VDP qualified vegan/ organic wines from Rheingau steep slopes at the highest level

Cashless payment possible at the stand.

The love of nature, the highest demands and a special awareness of quality are the basis for our actions.

In addition to a range of specialities, such as liqueur or secco, we produce white, rosé and red wines from our own land. We pay attention to single-variety and well-matured grapes, which create the basis for the high quality of the end product wine.

See for yourself - we look forward to your visit.

Sweet and savoury crêpes.

The Huf winegrowing family is now the 4th generation to run the winery. Since 1991, vineyard care and winemaking have been carried out in accordance with the strict and controlled ECOVIN association guidelines. Winemaking is carried out by promoting natural biological processes using modern methods.

Our family has been growing grapes on the Roßberg in Roßdorf for 70 years. Tradition and experience have created the basis for first-class wines. Tradition means neither regression nor entrenched strategies, but rather an obligation to be innovative, to break new ground in order to achieve the best together with nature. In order to continue our quality philosophy, we have invested in the future and built a new wine cellar.

We love our wines and we live for them. The manageable size of our winery, which we manage in the 3rd and 4th generation, meets our quality standards. Good wines require manual labour. Everything we do is done consciously and carefully, from pruning in winter to harvesting in autumn.

Experience wine culture, understand modern cellar management. We practise viticulture according to traditional methods and modern know-how. Quality instead of quantity, careful harvesting by hand, concentration, fruit and elegance.

The Bretz family's winery has been in existence since 1721, which means that they have already celebrated their 300th anniversary. During this time, 10 generations have built up the winery and successfully passed on the wine gene. Today it is run by the ninth generation of Horst, Heike and Harald Bretz. The winery offers an exciting range of wines, from typical Rhine-Hessian varieties to international highlights. In 2020/2021, the Bretz family received the DLG's "Winemaker of the Year" award for the second time since 2013/2014.

We invite you on an enjoyable journey of discovery along the Hessian and Baden Bergstrasse. Get to know our wines and sparkling wines.

Bergsträsser Winzer eG was founded in 1904 by 21 winegrowers. Today, our 360 winegrowing families cultivate around 260 hectares of vineyards along the entire Bergstrasse.

We thus not only connect the two growing regions of Hessische Bergstrasse and Baden, but also several generations of winegrowers.

The diversity of the sites with their different soils forms the terroir for our wines.

With a lot of love, manual work and passion, our winegrowers and cellar masters create a unique natural product: the Bergstrasse wine!

Roscher offers delicious potato pancakes, as a snack or for the big appetite.

The eighth-generation family business offers potato pancakes made from fresh potatoes every day in proven quality.

Vegetarian offer:

The potato pancakes are baked in vegetable fat. They are served with apple sauce or garlic sauce (made from crème fraiche).

For detailed questions, please contact the stand staff directly.

We are a family-run winery in the sixth generation, located in Johannisberg in the Rheingau.

Our vineyards are planted with the grape varieties Riesling, Pinot Noir, Müller-Thurgau and Chardonnay.

We cultivate our vineyards in an environmentally friendly manner and in accordance with the requirements of the water protection zones.

We are responsible for all processes ourselves - from plant protection, harvesting and ageing to bottling and despatching the wine. This means that we have all work processes under our control and can therefore guarantee the high quality of our wines.

Flaming salmon - in a roll, with salad, various sauces - grilled directly on site.

We cultivate about 15 hectares of vineyards in Rheinhessen with all our heart. We give nature the opportunity to individually equip each vintage with its own nuances and finesses. Visit us in Zotzenheim - we are always happy to welcome you here where your wine grows. We would love to welcome you for a short holiday in our guest rooms, to our events or just for fun!

At the wine festival you will find us in the upper Wilhelminenstraße, in front of the L'Osteria.

Wines Hand with Heart

Your winegrowing family Saulheimer

Delicious churros, a Spanish speciality.

Vegetarian offer:

For detailed questions, please contact the stand staff directly.

Siefersheim is located in the heart of Rheinhessen Switzerland, the triangle between Bad-Kreuznach, Alzey and Mainz. The varied hilly landscape with nature reserves, dry grassland and heather with rare flora and fauna.

We currently cultivate 5 hectares of vineyards. Our wines grow in the well-known Siefersheim vineyards Heerkretz, Höllberg, Martinsberg and Goldenes Horn.

Together we create our wines according to modern standards. This means that all our wines bear our individual signature.